Embark on an immersive Brazilian cooking class in a cozy, homey setting. Experience the blend of kitchen and living space, adorned with Brazilian decorations and music. Our chef, dressed in traditional attire, will guide you through Brazil's rich culinary traditions.
Start with a refreshing start while enjoying natural juices and crunchy tapioca flour sticks, a delicious snack.
While the aromas fill the air and the food simmers on the stove, we'll take a moment to indulge in a caipirinha workshop.
Our class offers two menu options to suit all palates. The first is Seafood Moqueca, a succulent fish and seafood stew served with fragrant banana farofa and a choice of brown or white rice. Alternatively, you can opt for Feijoada, a rich and hearty black bean stew with a variety of meats, sausages, crispy farofa, and sautéed kale.
Throughout the experience, our chef will share fascinating insights into Brazilian culinary traditions, local ingredients and cooking techniques. Notes: Public transport nearby
Not wheelchair accessible
Not accessible to cart
Not suitable for pets
Babies should not sit on laps
Child seats unavailable
Meet your instructor at the designated meeting point at least 15 minutes before class starts.
Highlights
Enjoy the authentic Brazilian culinary experience in SP: Feijoada and Moqueca
What includes and does not include
Cooking class
All ingredients and equipment for cooking and making drinks.
CUBA and all taxes and handling fees.
Tips (optional).
Meeting point
Endereço: O local onde a experiência acontece fica no bairro de Perdizes. Assim que a reserva for efetuada, enviaremos ao cliente o endereço exato.
