Tour3-Course Dinner and Concert in Venice

After a delightful dinner at one of Venice's most famous and best restaurants, head to a wonderful church to enjoy a once-in-a-lifetime concert.

The Republic of Venice was an incredible laboratory for art in its most diverse forms. Behind the scenes of these magical places, the presence of great Venetian masters and composers such as Antonio Vivaldi, Tommaso Albinoni, Benedetto Marcello, and Baldassare Galuppi can still be felt.

The church of San Vidal is certainly a must-see on your itinerary. This place, steeped in history and culture, has hosted a concert season for 30 years.

A LA CARTE MENU:

Hors d'oeuvre

Italian cold cuts

Fresh tomato with mozzarella and fresh basil

Double fish hors d'oeuvre (fried and marinated sardines with onions and marinated salmon)

octopus salad

First course

Ricotta and spinach ravioli with butter and sage sauce

Risotto with seafood

Lasagna 'Bolognese'

Second course

Sea bass fillet with pink peppercorn and dill sauce and seasonal vegetables

Steak with peas

Cuttlefish with polenta

Grilled vegetables and 'Dobbiaco' cheese

Dessert

Tiramisu

Homemade ice cream

panna cotta

3-course à la carte menu, drinks included (1/3 wine, mineral water, coffee per person)

Notes:
Dinner starts at 7pm - please arrive at the restaurant on time.

Monday, Wednesday, Friday: Vivaldi and His Time - Concerto for Cello, Strings and Harpsichord

Tuesday, Thursday, Saturday, Sunday: Vivaldi's Four Seasons