TourExcursion to Apokoronas

Guided by a passionate local, explore the heritage and culinary soul of the region.

We'll start with a visit to a local olive oil mill, where you'll discover the secrets of high-quality Cretan olive oil.

Learn about the production process and enjoy a guided tasting of extra virgin olive oil, varieties with natural flavors, thyme honey, carob paste, and other local treasures.

Discover the traditional village of Vamos and stroll through the old quarter, where rustic alleyways and tranquil corners capture the essence of authentic village life.

Next, take a trip back in time at the Agios Georgios Monastery in Karydi, where stone walls and olive trees whisper stories of centuries past. Admire the 12-arch olive press, a stunning example of vernacular architecture.

Our journey concludes with a cheese tasting at a traditional cheese factory.

Savor local artisanal cheeses and learn about the traditional methods that define the excellence of Cretan dairy products.

A combination of culture, flavors, and landscapes, this is Crete beyond the surface.