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  5. Bodega Santa Rosa - The largest underground wine cellar in South America
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TourBodega Santa Rosa - The largest underground wine cellar in South America

Tour location:Montevideo
From R$1,099.42 /person

Tour details

  • Duration

    2 hours

  • Type

    Regular tour

Category

  • Tickets and passes
  • Arte, História e Cultura
  • Kids
  • Walking Tour

Activity description

Bodega Santa Rosa, one of Uruguay's oldest wineries, was founded in 1898 by Juan Bautista Passadore and is currently run by the fourth and fifth generations of the family. The winery houses the largest underground cellar on the continent, where the Fond de Cave sparkling wine is produced, and the largest barrel cellar in the country, with 27 16,000-liter barrels imported from Slovakia in 1940 for the production of fine wines.

At Bodega Santa Rosa, visitors can discover the fascinating process of producing sherry, still wine, and sparkling wine. Tastings and lunches are held in the winery of the former Bodega San Javier, founded in 1820, which is now part of Bodega Santa Rosa.

Notes:
Includes: Welcome Cup: Medio y Medio

Chateau Rosado Fond de Caverna

Tannat Fond Cave

Fond de Cave Demi Sec Fondant

Cold cuts

Cheeses

Empanadas

CHAMPENOISE METHOD

Highlights

  • Visit the largest underground wine cellar in South America
  • Taste a selection of the cellar's best wines, specially chosen by its winemakers.

What includes and does not include

  • Winery tour guide in English, Portuguese and Spanish
  • Hotel transportation
  • Return transportation to hotels
  • Gran Cava Experience
  • Tips are optional

Meeting point

Os buscaremos no Hotel em Montevidéu as 11:00 ou 14:00. Caso escolha a opção com almoço será as 11:00.


Cancellation policy
  • Para cancelamentos até 48 horas antes do horário de início do serviço, não há cobrança. Para cancelamentos solicitadas com 48 horas ou menos, não há devolução. Será cobrado o valor integral. Se o serviço for cancelado pelo operador devido a imprevistos de qualquer ordem, o valor será reembolsado integralmente.
General Rules
  • Includes: Welcome Cup: Half and Half
    Chateau Rosado Fond de Cave
    Tannat Fond de Cave
    Fond de Cave Demi Sec Fondant
    Cold cuts
    Cheeses
    Empanadas
    CHAMPENOISE METHOD

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